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  1. 11 ore fa · Cerealicoltura, la Sicilia sempre più calda e arida: il Progetto MIXWHEAT porta in campo il “Furat” Li Rosi: Un miscuglio evolutivo di frumento tenero che si…

  2. 11 ore fa · The Cultured Wheat Market is experiencing significant growth, driven by the increasing demand for probiotic foods and beverages. Bakery products, such as bread and pastries, are major consumers of cultured wheat. The use of cultured wheat in production processes enhances the nutritional value and shelf life of these products.

  3. 11 ore fa · In addition, strong international demand was not enough to support prices. According to latest figures, Algeria's state grain agency OAIC bought between 810,000 and 840,000 tonnes of bread wheat in an international auction on Tuesday, while Egypt bought 470,000 tonnes. For soybeans, crop losses linked to recent flooding in Brazil's southernmost ...

  4. 11 ore fa · Illinois winter wheat has been making headlines as yields and acres increase. In 2023, the average Illinois wheat yield was 87 bushels per acre, an increase of 8 bushels over the 2022 state ...

  5. 11 ore fa · Hierarchical clustering and heatmap of Iranian wheat landraces and cultivars based on the wheat traits. Lodged area (LA), crop angle of inclination (CAI), lodging score index (LS), plant height (PH), number of nodes (NFN), peduncle length (PL), penultimate length (Pel), internode length 1 (IL1), internode length 2 (IL2), peduncle diameter (PD), penultimate diameter (PeD), internode diameter 1 ...

  6. 11 ore fa · Jun. 7—It might be a tad early, but by first report, Barton County's winter wheat is looking good. Dakota Benear, vice president of grain at the American Plains Coop main office in Great Bend ...

  7. 11 ore fa · Six different samples including wheat bread (control) and wheat breads containing CFSC, mature spontaneous FSC (SFSC), non-fermented sprouted clover seeds (NFSC), non-fermented non-sprouted clover seeds (NFNSC) and PS were processed in the identical conditions. The amount of PS was 0.2% (w/w) in accordance with the EU standards .

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