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1. blog.giallozafferano.it › gessincucina › ricetta-quiche-lorraineQuiche Lorraine - Blog di gessi_in_cucina

   blog.giallozafferano.it › gessincucina › ricetta-quiche-lorraine

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   3 giorni fa · Quiche Lorraine. gessincucina Giugno 5, 2024. Facciamo un salto in Francia, con uno dei piatti più conosciuti della cucina francese, ma molto amato anche in Italia: la Quiche Lorraine. Ideale da servire come antipasto, come secondo piatto o come aperitivo. Ottima servita calda, meglio ancora a temperatura ambiente, prelibata e saporita, la ...

2. www.britannica.com › place › Alsace-LorraineAlsace-Lorraine | Facts, Definition, & History | Britannica

   www.britannica.com › place › Alsace-Lorraine

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   31 mag 2024 · Alsace-Lorraine, area comprising the present French départements of Haut-Rhin, Bas-Rhin, and Moselle. Alsace-Lorraine was the name given to the 5,067 square miles (13,123 square km) of territory that was ceded by France to Germany in 1871 after the Franco-German War.

   • Autore: The Editors of Encyclopaedia Britannica

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4. www.tasteatlas.com › best-rated-dishes-in-lorraineLorrainian Food: Top 13 Dishes - TasteAtlas

   www.tasteatlas.com › best-rated-dishes-in-lorraine

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   18 mag 2024 · Best enjoyed fresh out of the oven, Tourte Lorraine is traditionally served as an appetizer with a side of green salad, and is typically paired with a chilled glass of wine. In Lorraine, it is also particularly popular among the working class as an early morning meal.

5. blog.giallozafferano.it › ricetta-quiche-lorraine-franciaQuiche lorraine (Francia) — Blog di ViaggiandoMangiando

   blog.giallozafferano.it › ricetta-quiche-lorraine-francia

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   5 giorni fa · La Quiche lorraine è una variante della quiche (una torta salata francese), tipica della Lorena, a base di pâte brisée o pasta sfoglia, migaine (un mix di uova sbattute e crème fraîche) e pancetta affumicata.

6. www.lorrainemag.comAccueil - Lorraine Magazine

   www.lorrainemag.com

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   21 mag 2024 · Lorraine Magazine, le magazine gratuit et indispensable pour découvrir la Lorraine. Reportages, sorties, culture, sports, déco, jeu-concours… tous les 15 jours, retrouvez toute l’actualité de votre région!

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7. www.tasteatlas.com › best-rated-dishes-in-alsaceAlsatian Food: Top 16 Dishes - TasteAtlas

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   18 mag 2024 · Tarte à l'oignon is a fragrant, savory onion tart from the Alsace region in France. Essentially, it is an open-face pie that is filled with a rich and flavorful custard of eggs, bacon, and onions. Although it is a cousin to the famous quiche Lorraine, it is not as deep as traditional quiches.

8. en.wikipedia.org › wiki › AlsaceAlsace - Wikipedia

   en.wikipedia.org › wiki › Alsace

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   3 giorni fa · Lothar died early in 855 and his realm was divided into three parts. The part known as Lotharingia, or Lorraine, was given to Lothar's son. The rest was shared between Lothar's brothers Charles the Bald (ruler of the West Frankish realm) and Louis the German (ruler of the East Frankish realm).