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  1. 30 gen 2014 · Philip Lymbery. 4.23. 1,041 ratings120 reviews. Farm animals have been disappearing from our fields as the production of food has become a global industry. We no longer know for certain what is entering the food chain and what we are eating – as the UK horsemeat scandal demonstrated.

    • (1K)
    • Paperback
  2. Farmageddon: The True Cost of Cheap Meat Copertina flessibile – 12 marzo 2015. Edizione Inglese di Philip Lymbery (Autore) 4,5 348 voti. Visualizza tutti i formati ed edizioni. Copertina flessibile. 15,43 € 7 Usato a partire da 3,99 € 10 Nuovo a partire da 13,35 €

    • (348)
  3. 31 gen 2014 · Books. This article is more than 10 years old. Farmageddon: The True Cost of Cheap Meat by Philip Lymbery – review. Why the world's food system needs to be changed – now. Tristram...

  4. 30 gen 2014 · Farmageddon: The True Cost of Cheap Meat. Philip Lymbery. Bloomsbury Publishing, Jan 30, 2014 - Social Science - 448 pages. The quiet revolution of mega-farming that is threatening...

  5. 6 mag 2014 · Books. Farmageddon: The True Cost of Cheap Meat. Philip Lymbery, Isabel Oakeshott. Bloomsbury USA, May 6, 2014 - Social Science - 426 pages. Farm animals have been disappearing from...

    • illustrated
    • Philip Lymbery, Isabel Oakeshott
    • Bloomsbury USA, 2014
  6. 6 mag 2014 · Farmageddon is a fascinating and terrifying investigative journey behind the closed doors of a runaway industry across the world – from the UK, Europe and the USA, to China, Argentina, Peru and Mexico. It is both a wake-up call to change our current food production and eating practices and an attempt to find a way to a better farming future.

    • Philip Lymbery
  7. 21 mag 2024 · With stories from the UK, Europe and the USA, to China, Argentina, Peru and Mexico, the book shows that none of us are safe from the factory farming machine. Farmageddon is both a wake-up call to change our current food production and eating practices and an attempt to find a way to a better farming future.

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