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  1. basilco.rete.basilicata.it › COCOL Basilicata

    18 feb 2020 · Accedi al servizio. L’accesso a Basil avviene mediante la sottoscrizione di una richiesta di accreditamento. Per accreditarsi al sistema autonomo CO della Regione Basilicata è necessario: Compilare il form on line di accreditamento che sarà visibile dopo aver eseguito l'accesso cliccando su "Accedi al servizio".

  2. en.wikipedia.org › wiki › BasilBasil - Wikipedia

    Basil (/ ˈ b æ z əl /, also US: / ˈ b eɪ z əl /; Ocimum basilicum / ˈ ɒ s ɪ m ə m b ə ˈ z ɪ l ɪ k ə m /), also called great basil, is a culinary herb of the family Lamiaceae (mints). It is a tender plant, and is used in cuisines worldwide. In Western cuisine, the generic term "basil" refers to the variety also known as ...

  3. March 27, 2024. Basil is a wonderful herb with aromatic leaves. This compact plant is incredibly versatile, growing outside in the ground, in containers, or on a bright kitchen windowsill. You may start seeds indoors or grow from small pots. Learn the secrets to planting, growing, and harvesting basil.

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  4. Basil is popular as a food seasoning but also used in teas and supplements to promote health benefits. This article explains all you need to know about basil, its benefits and uses. Healthline

  5. 2 mag 2024 · Basil, annual herb of the mint family, grown for its aromatic leaves. Basil is likely native to India and is widely grown as a kitchen herb. The leaves are used fresh or dried to flavor meats, fish, salads, and sauces; basil tea is a stimulant. Learn more about basil in this article.

    • The Editors of Encyclopaedia Britannica
  6. 19 set 2022 · Basil is an herb in the mint family that is essential in Italian cooking, although it is also used in a variety of other types of cuisines including Thai, Indonesian, and Vietnamese. It is known for being the main ingredient in traditional pesto and is also a favorite seasoning in tomato-based pasta sauces.

  7. Basil (basilico in Italian) is one of the main aromatic herbs that can enhance the flavor of any dish. It goes wonderfully with all the ingredients used in Mediterranean cooking. The best basil is grown mainly in Liguria, in the areas surrounding the town of Prà, near Genoa, and in Campania.

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