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5 giorni fa · In Modena, Emilia-Romagna, Mercato Albinelli is renowned for its dedication to local and high-quality products. Nestled in the old town, this market is a paradise for food lovers, especially those seeking premium balsamic vinegar, cheeses, and cured meats. The market building itself is a historic gem, adding to the charm of shopping here.
4 giorni fa · Bologna, the capital of the Emilia-Romagna region in Italy, is a city that marries the richness of its historical heritage with its unparalleled culinary tradition. Known as “La Grassa” (The Fat One) for its lavish food offerings, Bologna invites travelers on a gastronomic journey through its ancient streets, historic markets, and vibrant ...
4 giorni fa · 4 reviews. 5 helpful votes. Modena vs. Ravenna day trip / Parma vs. Bologna as home base. 13 July 2024, 3:23 am. Quick context: I lived in Rome during college and have been back several times since, it is one of my favorite cities in the world along with Tokyo and NYC. I'll be going to Italy for about 7-8 days with a friend in May.
2 giorni fa · Taste of Italy, Cycling Emilia-Romagna. Between picturesque medieval towns, elegant cities, and UNESCO World Heritage Sites, with a landscape that reminds of nearby Tuscany (but without the crowds), exploring Italy’s premier foodie region on two wheels is easily the best way to do it. As previously mentioned, this itinerary starts in Bologna ...
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5 giorni fa · The Emilia Romagna region is home to rich farmlands and is the bread basket of Italy. So Bologna is often considered the foodie capital of the rich culinary nation. If you love Parmigianno Reggiano, balsamic vinegar and prosciutto and want to learn more about their history, this Modena Food Tour is the best food tour I have ever taken.
2 giorni fa · Bologna is located in north-central Italy, approximately midway between Venice and Florence. Bologna is the capital city of the Emilia-Romagna region and is home to just under 400,000 residents. Bologna is frequently called “la rossa, la grassa, la dotta”, which translates to “the red, the fat, the learned”.
