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  1. 2 giorni fa · In the same month, the Culinary Institute of America (CIA) established a scholarship in Bourdain's honor. [148] A collection of Bourdain's personal items were sold at auction in October 2019, raising $1.8 million, part of which is to support the Anthony Bourdain Legacy Scholarship at his alma mater, the Culinary Institute of America.

  2. 3 giorni fa · Culinary Chronicles: Exploring History Across 700 Years of Cookbooks in the Western World. August 2024 - April 2025. Sep 24, 2024 8:52 AM. https://library.culinary.edu/culinarychronicles.

  3. 3 giorni fa · He is the President Emeritus of the Culinary Institute of America, the Past Chairman of the National Restaurant Association Educational Foundation and the Past President of the World Association of Chefs, a global organization of over eight million culinarians representing 82 countries.

  4. 1 giorno fa · In a story of remarkable perseverance and entrepreneurial spirit, Sabrina Wright, the owner of Golden Sugar Bakery in Queens, New York, has transformed a modest $19.84 into a thriving six-figure business. Her journey from baking in Guyana to studying at the Culinary Institute of America and then starting her online bakery is a testament to […]

  5. 1 giorno fa · His career began at the Culinary Institute of America, in New Haven, Connecticut. Immediately upon graduating in 1966, he enlisted in the United Stated Navy. There, he proudly served on a riverboat in Vietnam. Even there, Chef Russell manned the galley, becoming a favorite of his crew.

  6. 4 giorni fa · Apprenez-en plus sur cette collaboration entre le Culinary Institute of America et le Conseil oléicole international pour faire progresser des choix alimentaires sains, durables et délicieux, avec un accent particulier sur la formation technique et l’innovation des menus pour les chefs.

  7. 3 giorni fa · Steve Ells attended the Culinary Institute of America in Hyde Park, New York. Afterward, he became a line cook for Jeremiah Tower at Stars in San Francisco. [13] There, Ells observed the popularity of the taquerías and San Francisco burritos in the Mission District.