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6 giorni fa · 268 shares. Jump to Recipe Jump to Video Print Recipe. Slices of chuck roast cooked in beef broth, soy sauce, and Asian-inspired spices highlight this amazing take on the infamous Beef and Broccoli dish. The best part is you’ll use your slow cooker for any easy meal your whole family will enjoy.
5 giorni fa · Massage the dry rub all over the pork shoulder, ensuring it is evenly coated. Place the pork shoulder in the crock pot and pour in the chicken broth, which will keep the meat moist during the cooking process. Cover the crock pot with the lid and set it to cook on low heat for 8-10 hours or on high heat for 4-6 hours.
4 giorni fa · written by Ashley Fehr. 4.80 from 34 votes. Prep Time 10 mins. Total Time 2 hrs 10 mins. Servings 4. Jump to Recipe. Last updated on May 24, 2024. This Crock Pot Pork Tenderloin with Cranberry Sauce is an easy weeknight meal or a fancy holiday dinner — you decide! The BEST pork tenderloin recipe. Table of Contents.
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4 giorni fa · This Crock Pot Swiss Steak gives you a delicious and tender dish that is incredibly easy to throw together and cooks all day. Note: We use referral links for the products we love. Table of Contents. How to Make Swiss Steak in a Crock Pot. What You Will Need for Crock Pot Swiss Steak. General Notes. LOVE THIS SITE?
5 giorni fa · Layers of ground beef, mushrooms, peppers, green beans and creamy pepper jack cheese make this recipe a go-to for family dinner. Check out this recipe. Crock Pot Taco Spaghetti. This Crock Pot Taco Spaghetti recipe is easy to throw together and tastes fantastic!
4 giorni fa · What’s the best part? You don’t need a smoker to do it. You can even do it with the same process in the oven if it’s raining or cold. Smoked Pulled Pork. It takes a bit of time to put this together, but it is well worth it. The depth of flavor far exceeds a pork roast that is only cooked in the slow cooker.
5 giorni fa · While this method is far more hands-off than the stovetop method, it still requires a little attention. Stir caramelized onions in the crockpot every 2-4 hours or so to ensure they don’t stick to the bottom or sides — and so they brown evenly. Cooking on low you shouldn’t have any issues this way.
