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5 giorni fa · Buy a Print of this Comic. Read the Crock comic strip from May 22, 2024, and check out other Crock comics by Bill Rechin.
4 giorni fa · Cover the crock pot with the lid and set it to cook on low heat for 8-10 hours or on high heat for 4-6 hours. Slow cooking the pork shoulder will result in tender and juicy meat. Once the cooking time is up, carefully remove the pork shoulder from the crock pot and transfer it to a cutting board.
3 giorni fa · Spritz the roast with a vinegar and oil mixture: 2 parts apple cider vinegar to 1 part oil. Monitor the grill’s temperature with the lid closed. You want the temperature to be about 225°F. Cook for about one hour per pound. For the most tender pork, the internal temperature of the meat should be about 170°-180°F.
3 giorni fa · Add the carrots, celery, beef broth, red wine, diced tomatoes, tomato paste, and Italian seasoning to the crock pot. Season with salt and pepper to taste. Cover the crock pot and cook on low for 6 to 8 hours. Serve the Italian beef stew with crusty bread or over mashed potatoes.
5 giorni fa · Cooking a leg of lamb in a crock pot can result in tender, juicy meat that falls off the bone. The slow cooking process allows the flavors to meld and the meat to become exceptionally tender. However, it’s important to select the right cut, prepare it properly, and cook it for the ideal duration.
4 giorni fa · Place the London broil in the crock pot and pour the sauce over it, making sure it is evenly coated. Cook on low heat for 7-8 hours or on high heat for 3-4 hours, until the meat is tender. Once cooked, remove the London broil from the crock pot and let it rest for a few minutes.
5 giorni fa · This Crock Pot Corn on the Cob is slow cooked in coconut milk and butter until tender. The corn gets even sweeter after hours of cooking in coconut milk and it tastes so buttery and good. It makes a delicious side dish for your next summer cookout or picnic.
