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L'Organizzazione delle Nazioni unite per l'alimentazione e l'agricoltura, in sigla FAO, è un istituto specializzato dell'Organizzazione delle Nazioni Unite, fatto con lo scopo di far crescere i livelli di nutrizione, aumentare la produttività agricola, migliorare la vita delle popolazioni rurali e contribuire alla crescita economica mondiale ...
The Food and Agriculture Organization of the United Nations (FAO) is a specialized agency of the United Nations that leads international efforts to defeat hunger and improve nutrition and food security. Its Latin motto, fiat panis, translates to "let there be bread". It was founded on 16 October 1945.
The Food and Agriculture Organization (FAO) is a specialized agency of the United Nations that leads international efforts to defeat hunger. Our goal is to achieve food security for all and make sure that people have regular access to enough high-quality food to lead active, healthy lives.
FAO supports governments and partners to design the right policies and programmes to end hunger, promote food security and promote sustainable agriculture for millions of people around the world.
FAO’s new focus on governance is driven by the recognition that mission-critical development-related processes affecting food security and nutrition, livelihoods, and the management and sustainable use of natural resources confront increasingly complex governance challenges.
The Food and Agriculture Organization of the United Nations (FAO) is a specialized agency of the United Nations that leads international efforts to defeat hunger established on 16 October 1945.
18 giu 2024 · Italy and FAO have a unique relationship. As host country to FAO’s headquarters since 1951, Italy has been an integral part of the history and culture of FAO and an active contributor to the Organization’s work and Rome-based events.
The FAO Country Profiles is a multilingual web portal that repackages the Food and Agriculture Organization of the United Nations (FAO) information archive on its global activities in agriculture and food security in a single area and catalogues it exclusively by country and thematic areas.
L’Organizzazione per l’alimentazione e l’agricoltura (in inglese Food and Agriculture Organization - FAO) è stata la prima delle istituzioni tecniche specializzate collegate alle Nazioni Unite (Istituti specializzati delle Nazioni Unite).
FAO develops mechanisms to monitor and warn about multi-hazard risks and threats to agriculture, food and nutrition. We are there to inform countries on successful risk reduction measures that they can include in all policies related to agriculture.
