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Lovage (/ ˈ l ʌ v ɪ dʒ /), Levisticum officinale, is a tall perennial plant, the sole species in the genus Levisticum in the family Apiaceae, subfamily Apioideae. It has been long cultivated in Europe, the leaves used as a herb, the roots as a vegetable, and the seeds as a spice, especially in southern European cuisine.
25 giu 2023 · One of the major health claims about lovage is reducing inflammation, especially the urinary tract. Lovage may have diuretic and antimicrobial properties. Some people claim lovage can help regulate the menstrual cycle. This article will go over what lovage is and the purported health benefits of the herb.
7 giu 2021 · What Is Lovage? Lovage (scientific name: Lecisticum Officinale) is a member of the parsley/carrot/celery families. It is grown widely in Europe, and used most frequently in the cuisines of Southern Europe, Germany, England, and in some Eastern European countries.
Lovage: A Mediterranean Tradition. Lovage is a relative of parsley with seeds, leaves, and roots that can be used to flavor foods and treat medical conditions. It originated in Greece but its cultivation has spread throughout Europe into Asia and the United States.
Lovage is a versatile herb that can be used in various culinary applications. Here are some ways to use lovage: Fresh Herb in Salads: Chop fresh lovage leaves and add them to green salads. The celery-like flavor can complement other salad ingredients. In Soups and Stews: Lovage
12 apr 2023 · Lovage is an herb with a unique flavor that can’t be replicated, and it’s easy to care for. Curious about how to grow it? Read more on Gardener’s Path.
8 mar 2021 · These globular blooms entice beneficial insects to the garden. Growing lovage usually means an ample harvest, and all parts of the plant are tasty and edible. The leaves are treated as an herb and used to flavor soups, salads, sauces, and veggies.
