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  1. Dominique Crenn (born 7 April 1965) is a French chef. As of 2016, she was the only female chef in the United States to attain three Michelin stars, for her restaurant Atelier Crenn, in San Francisco. Crenn has been featured in several Food Network and other television shows.

  2. Dominique Crenn, née le 7 avril 1965 à Saint-Germain-en-Laye, est une cheffe cuisinière française, établie à San Francisco. Elle est la première femme aux États-Unis à se voir décerner trois étoiles au Guide Michelin pour son restaurant l'Atelier Crenn (en).

  3. Created by renowned Chef Dominique Crenn, Bar Crenn is a place where locals and visitors alike gather to experience innovative food, discover rare and vintage tunes and spirits, and immerse themselves in the vibrant culture of our beloved city.

  4. 17 giu 2020 · Dominique Crenn è stata (ed è) una cuoca attivista, da sempre al fianco delle donne. È stata tra le prime a ribellarsi ai soloni delle guide e delle classifiche dei ristoranti, che vedevano le donne messe costantemente da parte.

  5. 21 dic 2020 · Dominque Crenn è un unicorno. Non perché sia la prima e unica donna chef negli Stati Uniti ad aver ottenuto tre stelle Michelin, diventando una delle sole cinque donne al mondo ad avere il più...

  6. 17 apr 2024 · Dominique Crenn has earned worldwide acclaim for her restaurants—including the Paris-based Golden Poppy, which opened just last year—by using her cooking to tell stories and evoke emotions....

  7. Dominique Crenn is the chef and owner of the three-Michelin-starred restaurant Atelier Crenn. Driven by her passion to create a deeply personal project, Crenn opened the restaurant as a place to express her heritage and as an ode to “poetic culinaria."