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  1. 4 giorni fa · We offer a variety of University job vacancies for professional staff, as well as student and graduate job vacancies. Our current vacancies are listed below. If you cannot find a vacancy or a role to suit you then keep an eye on this page, as it is regularly updated with our latest job vacancies.

  2. 25 apr 2024 · Rodbaston College (part of South Staffordshire College) Royal Agricultural University, Cirencester; Scotland's Rural College (SRUC; formerly Scottish Agricultural College) Shuttleworth College (part of Bedford College) Sparsholt College Hampshire; University of Nottingham; University of Reading; Writtle College; North America Canada

  3. 23 apr 2024 · Last updated: 23 April 2024. Agriculture is considered one of the fastest growing subjects at UK universities, with over 20,000 students studying agriculture and its related subjects.

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  4. 12 apr 2024 · 12 April 2024. Sustainability is one of the key pillars of the Royal Agricultural University’s (RAU) strategy and the University is encouraging staff and students to practice what they preach during the University’s first ever Go Green Week (Monday 15th to Saturday 20th April).

  5. 1 giorno fa · College Royal, the largest university open house event in North America, celebrated its centennial anniversary at the University of Guelph on March 16 and 17. With over 20,000 annual visitors, the event featured a diverse array of activities including livestock shows, family-friendly experiences at Old MacDonald’s New Farm, a new plant-based ice cream developed by students, and more.

  6. 17 apr 2024 · Established in 1845 as the Royal Agricultural College, RAU is recognised nationally and internationally as a leader in the delivery of education, research and consultancy, in and relating to, agriculture and the rural environment.

  7. 4 giorni fa · Agriculture & Countryside Management Find out more. ATTENDANCE. Full-time. BSc (Hons) Agriculture. Agriculture is at a time of change, with severe challenges, including reduced and changed support funding, climate change, rising food quality demands and an expectation to enhance the environment.