Risultati di ricerca
3 giorni fa · Instructions. Add sugar and water to a small saucepan and bring to a simmer over medium high heat, stirring frequently. Cool to room temperature and funnel into a pour bottle or airtight container. This recipe makes about 1 cup of finished simple syrup. Store for at least a month in the refrigerator.
4 giorni fa · Triple Berry Syrup! The perfect topping for french toast, pancakes, ice cream and more! Low-sugar and packed with antioxidants.
4 giorni fa · sugar and water and sometimes corn syrup boiled together; used as sweetening especially in drinks
4 giorni fa · Lavender Gin Sour is a refreshing cocktail with gin, lemon juice, lavender syrup, and soda water. The sourness of lemon balances the sweetness of lavender, while gin adds a smooth taste. It's perfect over ice with a lemon wedge and lavender sprig. Ideal for warm summer evenings or pre-dinner drinks.
5 giorni fa · Method. In a small saucepan over medium-high heat, bring sugar and water just to a boil. Add mint leaves. Reduce the heat to maintain a simmer, without stirring, for about 10 minutes. Strain the ...
4 giorni fa · Maple syrup manufacturers had started to add little handles to their glass bottles by the early 1930s. This, apparently, was a bit of a marketing tactic. “Maple syrup companies weren’t so much ...
4 giorni fa · Peach Simple Syrup. Step 1 In a medium pot over medium heat, bring peaches, sugar, and 2 cups water to a boil. Cook, stirring occasionally, until peaches have completely softened, 10 to 15 minutes ...
